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Ghana Japanese Chocolate
Japan first got a taste of chocolate when it was introduced by the Dutch during the Meiji era in the early 1700s. Despite that, it was mostly used as a natural medicine and was marketed as "old-age sugar." However, chocolates from Japan were only mass-produced after the war, and since then, there has been a wide variety of Japanese chocolates loved by many around the world for their creativity!
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Lotte Premium Ghana Caramel Ganache Chocolate
$ 9.90 -
Lotte Premium Ghana Citron Fruit Chocolate
Regular Price: $ 8.90
Now only $ 7.12
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Lotte Premium Ghana Strawberry Fruit Chocolate
$ 8.90 -
Lotte Ghana & Crunky Chocolate Share Pack
$ 9.90 -
Lotte Ghana Strawberry Pink Chocolate
$ 3.90 -
Lotte Ghana Large Chocolate
$ 5.90Out of stock
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Lotte Ghana Raw Berries Chocolate
$ 6.90Out of stock
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Lotte Whipped Ghana Kyo Matcha Chocolate
$ 6.90Out of stock
