Enjoy this limited-edition springtime coffee that has a medium-dark roast, which is not too bitter! This originated from Rwanda and has a distinct aftertaste of brown sugar and ripe loquats. You can even lightly ground it using a hand mill so you can prepare this coffee even while you’re picnicking outdoors!
- Makes 1 cup of coffee
- Storage: avoid high temperature, high humidity, and direct sunlight
- Shelf life: 3 months from the roasting date
- Packaging features cherry blossoms and Mt. Fuji